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OUR STORY

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A NATIVE AMERICAN TRADITION

We are located in Colorado Springs and specialize in authentic Native American cuisine. Our featured dish is homemade Indian tacos and frybread with wojapi. Delicious! You'll typically find us at local events such as farmers markets or camped out at local micro breweries in the Colorado Springs and Denver area. We also offer an excellent catering service for both large and small parties.

What are the three sisters?

Even though this is a family owned business, the three sisters have nothing to do with siblings. The three sisters consist of corn, squash and pinto beans. All of which make up our warm, homemade, built from scratch with lots of love, made fresh daily, delicious frybread.

This native dish has been passed down in our family for many generations. While my grandfather worked the farm in Southern Colorado, everyday my grandmother would prepare dinner for him and all the workers.